With long-term aging in mind, these tank staves let you apply a classic winemaking style to varietal-specific, traditional wines.

Inspired by patience, and a modern approach to traditional oak aging, the 44° Bordeaux, 45° Rhone and 46° Burgundy provide balance of flavors and aromas. With a minimum of four-to-six months maturation time, a complex evolution occurs as a result of a special toasting process that enriches the wine to develop a finished wine characterized with maturity.

Like a compass, the Latitude tank staves are instruments. They are designed for particular varietals and are of great assistance when used to give certain varietals qualities of finesse and elegance.

Excellent for full-bodied red varietals that have a deep affinity for elegant oak. Thanks to a specific infrared toast, layers of roasted coffee and dark chocolate integrate to create a true expression of the Bordeaux style. 

Appeals to ripe, aromatic varietals such as Syrah, Mourvedre and Grenache that need the support of smooth tannins. A moderate toast with low temperatures reduces the tannins and creates a panorama of flavors.

Use when creamy, toasty oak and subtle smoke hints, reminiscent of Burgundy cooperage, are desired. Longest of the infrared toasts with low temperatures reduces the tannins and creates a panorama of flavors.

Size:

Infusion Staves
Size: 18” x 2.5” x 0.375” (45.72 cm x 6.4 cm x 1 cm), 40 quantity

Tank Staves
Size: 36” x 2.5” x 0.375” (91 cm x 6.4 cm x 1 cm), 1 quantity

Fan System
Size: 36” x 2.5” x 0.375” (91 cm x 6.4 cm x 1 cm), 15 quantity