March 2008
Wine Business Monthly's Favorite 10 New Products from the Unified Symposium
June 2006
Flavor by Design Workshop: Designing Wines Using the Latest Oak Flavoring Technology & Sensory Science
June 2005
Oak Solutions Group Formed to Provide Expert Advice & Innovative Product Development.
May 2005
New Product Announcement: Flavor by Design, High Extract Staves.
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